Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs

Author: Calvin Rourke Prep Time: 15 minutes
Cook Time: 12 minutes Total Time: 27 minutes
Yield: 4 servings Category: Desserts

Description

Delightful little pockets of crispy dough filled with gooey apple filling, perfect for any occasion.

Ingredients

  • 2 cups diced apples (Granny Smith or Honeycrisp)
  • 1/2 cup sugar
  • 1 tsp ground cinnamon
  • 1 package store-bought dough (crescent roll or pie dough)
  • Cooking spray
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Instructions

  1. 1. Preheat your air fryer to 350°F (175°C).
  2. 2. In a medium bowl, mix diced apples, sugar, and cinnamon until evenly coated.
  3. 3. Roll out the dough and cut into 3-inch squares.
  4. 4. Place a spoonful of the apple mixture in the center of each square, fold over, and seal the edges.
  5. 5. Lightly spray the outside of the dough with cooking spray.
  6. 6. Air fry for 10-12 minutes or until golden brown.
  7. 7. Allow to cool slightly before serving warm.