Description
A simple and comforting homemade bread made in an air fryer with just 6 ingredients and minimal kneading.
Ingredients
- 2 cups all-purpose flour
- 1 cup warm water
- 1 teaspoon instant yeast
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 tablespoon olive oil (optional, for greasing)
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Instructions
- 1. In a large mixing bowl, combine the flour, water, yeast, salt, and sugar.
- 2. Mix until no dry flour is visible and let it rest for 10 minutes.
- 3. Lightly knead the dough for a few moments until it comes together.
- 4. Shape it into your desired loaf shape.
- 5. Preheat the air fryer to 370°F (188°C).
- 6. Bake the bread in the air fryer for 25–30 minutes until golden brown.
- 7. Remove and allow it to cool before slicing.