Air Fryer Breakfast Potatoes

Air Fryer Breakfast Potatoes

Author: Calvin Rourke Prep Time: 10 minutes
Cook Time: 20 minutes Total Time: 30 minutes
Yield: 4 servings Category: Other Recipes

Description

Deliciously crispy yet fluffy Air Fryer Breakfast Potatoes, perfect for any morning routine.

Ingredients

  • 2 pounds baby potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
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Instructions

  1. 1. Preheat the air fryer to 400°F (200°C).
  2. 2. Wash and cut the baby potatoes in half or quarters.
  3. 3. Toss the potatoes with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
  4. 4. Place the seasoned potatoes in a single layer in the air fryer basket.
  5. 5. Cook for 15-20 minutes, shaking the basket halfway through.
  6. 6. Transfer to a serving dish and garnish with fresh herbs if desired.