Air Fryer Brownies

Air Fryer Brownies

Author: Riley Prep Time: 10 minutes
Cook Time: 20 minutes Total Time: 30 minutes
Yield: 8 servings Category: Desserts

Description

Indulge in warm, fudgy brownies made effortlessly in your air fryer, achieving a bakery-style texture with minimal fuss.

Ingredients

  • 1/2 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1/2 cup chocolate chips (optional)
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Instructions

  1. 1. Melt the butter in a microwave-safe bowl until fully liquid but not bubbling hot.
  2. 2. Whisk together the melted butter, granulated sugar, eggs, and vanilla extract until smooth.
  3. 3. In a separate bowl, mix the cocoa powder, flour, salt, and baking powder until no lumps remain.
  4. 4. Preheat the air fryer to 320°F (160°C).
  5. 5. Grease an air fryer-safe pan and pour the brownie batter in, spreading it evenly.
  6. 6. Cook in the air fryer for 15-20 minutes, checking for doneness with a toothpick.
  7. 7. Remove from the air fryer and allow to cool before slicing and serving.