Description
Enjoy crispy and delicious air fryer calzones filled with a rich cheese and meat mixture, perfect for family dinners or quick snacks.
Ingredients
- 1 pound pizza dough
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 cup diced cooked meats (such as ham or sausage)
- 1 cup chopped fresh spinach or arugula
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 beaten egg (for brushing)
Cook Mode Prevent your screen from going dark
Instructions
- 1. Prep the dough by bringing it to room temperature if using store-bought.
- 2. In a bowl, mix ricotta, mozzarella, Parmesan, meats, and spinach. Season with oregano, garlic powder, salt, and pepper.
- 3. Roll pizza dough into a large circle (6-8 inches in diameter).
- 4. Cut the dough into large circles using a pizza cutter.
- 5. Place a scoop of filling on one half of each dough circle, leaving edges for sealing.
- 6. Fold the dough and pinch to seal. Crimp edges with a fork for security.
- 7. Preheat air fryer to 375°F (190°C) and brush calzones with beaten egg.
- 8. Air fry the calzones for 10-15 minutes until golden brown and filling is bubbling.
- 9. Check for doneness, adjusting time as necessary.
- 10. Cool slightly before serving, and enjoy with marinara sauce.