Air Fryer Crusty Bread

Air Fryer Crusty Bread

Author: Riley Prep Time: 720 minutes
Cook Time: 25 minutes Total Time: 745 minutes
Yield: 12 servings Category: Other Recipes

Description

A simple and rewarding recipe for crusty bread made in an air fryer, perfect for both novice bakers and seasoned pros.

Ingredients

  • 3 cups all-purpose flour
  • 1 1/2 teaspoons salt
  • 1 teaspoon instant yeast
  • 1 1/2 cups warm water
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Instructions

  1. 1. In a large bowl, mix together the flour, salt, and yeast.
  2. 2. Gradually add in the warm water and stir until a sticky dough forms.
  3. 3. Cover the bowl with a towel and let it rest for 12-18 hours at room temperature.
  4. 4. After rising, shape the dough into a ball on a floured surface.
  5. 5. Preheat your air fryer to 400°F (200°C).
  6. 6. Carefully place the dough into the air fryer basket and cook for 20-25 minutes until golden brown and crusty.
  7. 7. Let cool before slicing and serving.