Air Fryer Garlic Bread

Air Fryer Garlic Bread

Author: Calvin Rourke Prep Time: 10 minutes
Cook Time: 4 minutes Total Time: 14 minutes
Yield: 4 servings Category: Other Recipes

Description

A quick and easy recipe for crispy, buttery garlic bread made in the air fryer, perfect for any meal.

Ingredients

  • 1 French baguette (or a loaf of Italian bread)
  • 1/2 cup salted butter, softened
  • 3-4 cloves of garlic, minced
  • 1 tbsp dried parsley
  • Parmesan cheese, optional
  • Red pepper flakes, optional
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Instructions

  1. 1. Gather your ingredients.
  2. 2. Preheat the air fryer to 350°F (175°C).
  3. 3. In a medium bowl, combine softened butter, minced garlic, and dried parsley. Optionally add Parmesan and red pepper flakes.
  4. 4. Slice the baguette into 1-inch thick slices.
  5. 5. Spread the garlic butter mixture evenly on one side of each slice.
  6. 6. Arrange the slices in a single layer in the air fryer basket.
  7. 7. Cook for 3-4 minutes, or until golden brown and crispy.
  8. 8. Serve hot and enjoy!