Description
Discover the simplicity of making perfectly cooked hard boiled eggs in an air fryer, yielding creamy yolks and tender whites without the hassle of boiling water.
Ingredients
- Eggs (as many as desired)
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Instructions
- 1. Preheat your air fryer to 270°F (130°C).
- 2. Carefully place the eggs in the air fryer basket in a single layer.
- 3. Cook the eggs for 15-17 minutes based on your preferred yolk consistency.
- 4. Remove the basket and transfer the eggs to a bowl of ice water to cool for a few minutes.
- 5. Peel the eggs gently and enjoy!