Air Fryer Pasta Chips

Air Fryer Pasta Chips

Author: Calvin Rourke Prep Time: 5 minutes
Cook Time: 12 minutes Total Time: 17 minutes
Yield: 4 servings Category: Other Recipes

Description

These crunchy, golden bites turn leftover or freshly cooked pasta into an addictive snack that’s impossible to put down.

Ingredients

  • 2 cups cooked pasta (bowtie, rigatoni, or a mix), al dente, cooled slightly
  • 1 tablespoon olive oil
  • ¼ cup grated parmesan cheese
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon red pepper flakes (optional)
  • Marinara sauce or creamy dip, for serving
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Instructions

  1. 1. Cook pasta just until al dente, then drain and let cool slightly.
  2. 2. Toss the pasta with olive oil and seasonings until each piece is well coated.
  3. 3. Preheat the air fryer to 390°F (200°C).
  4. 4. Spread the pasta in a single layer in the air fryer basket.
  5. 5. Air fry for 10–12 minutes, shaking the basket halfway through.
  6. 6. Let the chips cool slightly and serve with marinara or your favorite dip.