An elegant twist on the classic poached egg, these Air Fryer Poached Eggs are easy to make and capture the perfect texture and flavor without the traditional fuss.
Ingredients
2 Eggs
1 inch Water
Cooking spray
Salt
Pepper
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Instructions
1. Preheat your air fryer to 270°F (130°C).
2. Spray the air fryer basket with cooking spray.
3. Fill a small oven-safe dish with an inch of water.
4. Crack the eggs directly into the dish with water.
5. Place the dish into the air fryer basket securely.
6. Cook the eggs for 8-10 minutes, adjusting the time for desired doneness.
7. Carefully remove the dish from the air fryer using oven mitts and let cool for a minute.
8. Slide the eggs out onto your plate and season with salt and pepper before serving.