Description
Transform ordinary zucchini into a golden-brown, crispy delight with this simple air fryer recipe, perfect as a snack or side dish.
Ingredients
- 2 medium zucchinis
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- Salt and black pepper to taste
- ¼ cup grated Parmesan cheese (optional)
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Instructions
- 1. Wash and scrub the zucchinis under cool water, then pat dry.
- 2. Slice the zucchinis into rounds about ¼-inch thick.
- 3. In a mixing bowl, combine olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- 4. Add the zucchini slices to the bowl and toss gently to coat.
- 5. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- 6. Arrange the seasoned zucchini slices in a single layer in the air fryer basket.
- 7. Air fry for 12-15 minutes, shaking the basket halfway through for even cooking.
- 8. If desired, add Parmesan cheese during the last 2 minutes of cooking.
- 9. Carefully remove the zucchini and allow to cool slightly before serving.