Bacon Brown Sugar Chicken Tenders
Author: Calvin Rourke
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 4 servings
Category: DINNER
Description
Delicious chicken tenders wrapped in crispy bacon, glazed with a sweet brown sugar mixture.
Ingredients
1 lb chicken tenders
8 slices of bacon
1/2 cup brown sugar
1/4 cup soy sauce
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon black pepper
1 tablespoon olive oil (optional for cooking)
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Instructions
1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix brown sugar, soy sauce, garlic powder, onion powder, and black pepper to create a glaze.
3. Wrap each chicken tender in a slice of bacon and secure with a toothpick if needed.
4. Dip each wrapped tender in the glaze, coating evenly.
5. Place the tenders on a baking sheet lined with parchment paper.
6. Bake for 20-25 minutes or until the chicken is cooked through and the bacon is crispy.
7. Serve warm and enjoy!