Blackened Chicken

Blackened Chicken

Author: Calvin Rourke Prep Time: 10 minutes
Cook Time: 15 minutes Total Time: 25 minutes
Yield: 4 servings Category: DINNER

Description

A flavorful blackened chicken dish that’s easy to make and perfect for busy weeknights or special occasions.

Ingredients

  • 4 chicken cutlets
  • 2 tablespoons blackening seasoning
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Pasta or salad for serving
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Instructions

  1. 1. Heat olive oil in a skillet over medium-high heat.
  2. 2. Season both sides of the chicken cutlets with blackening seasoning, salt, and pepper.
  3. 3. Place the chicken in the skillet and cook for about 5-7 minutes on each side until the chicken is cooked through and has a nice char.
  4. 4. Serve the blackened chicken with pasta or a salad.