Crispy Cauliflower in Oven

Crispy Cauliflower in Oven

Author: Riley Prep Time: 15 minutes
Cook Time: 30 minutes Total Time: 45 minutes
Yield: 4 servings Category: Other Recipes

Description

Oven-baked crispy cauliflower is a game changer for healthy snacks, transforming humble vegetables into mouthwatering delights.

Ingredients

  • 1 medium head of cauliflower, chopped into bite-sized florets
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Parmesan cheese (optional)
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Instructions

  1. 1. Preheat your oven to 425°F (220°C).
  2. 2. Chop cauliflower into uniform bite-sized florets.
  3. 3. In a mixing bowl, drizzle cauliflower with olive oil and season with garlic powder, paprika, salt, and pepper.
  4. 4. Toss to coat evenly.
  5. 5. Spread the seasoned cauliflower on a baking sheet lined with parchment paper in a single layer.
  6. 6. Bake for 25-30 minutes, flipping halfway through for even cooking.
  7. 7. Optional: Add Parmesan cheese during the last 5 minutes of baking.
  8. 8. Serve hot and enjoy!