Crispy Cheese Potato Puff Balls
Author: Riley
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 4 servings
Category: Other Recipes
Description
Delightful crispy snacks filled with cheesy potato goodness, perfect for any occasion.
Ingredients
2 cups mashed potatoes
1 cup shredded cheese (e.g., cheddar)
1/2 cup breadcrumbs
1 egg
Salt and pepper to taste
Oil spray (for air frying)
Cook Mode
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Instructions
1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, mix the mashed potatoes, shredded cheese, egg, salt, and pepper until well combined.
3. Shape the mixture into small balls and roll them in breadcrumbs.
4. Spray the air fryer basket with oil and place the balls inside, ensuring they are not touching.
5. Air fry for 10-15 minutes or until golden brown and crispy.
6. Serve hot as a snack or side dish.