Crispy Cheese Potato Puff Balls

Crispy Cheese Potato Puff Balls

Author: Riley Prep Time: 15 minutes
Cook Time: 15 minutes Total Time: 30 minutes
Yield: 4 servings Category: Other Recipes

Description

Delightful crispy snacks filled with cheesy potato goodness, perfect for any occasion.

Ingredients

  • 2 cups mashed potatoes
  • 1 cup shredded cheese (e.g., cheddar)
  • 1/2 cup breadcrumbs
  • 1 egg
  • Salt and pepper to taste
  • Oil spray (for air frying)
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Instructions

  1. 1. Preheat the air fryer to 375°F (190°C).
  2. 2. In a bowl, mix the mashed potatoes, shredded cheese, egg, salt, and pepper until well combined.
  3. 3. Shape the mixture into small balls and roll them in breadcrumbs.
  4. 4. Spray the air fryer basket with oil and place the balls inside, ensuring they are not touching.
  5. 5. Air fry for 10-15 minutes or until golden brown and crispy.
  6. 6. Serve hot as a snack or side dish.