Description
Enjoy delicious and guilt-free crispy garlic broccoli made effortlessly in an air fryer. A perfect side dish that retains the nutritional goodness of broccoli while offering a satisfying crunch.
Ingredients
- 1 pound broccoli florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt, to taste
- Pepper, to taste
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Instructions
- 1. Preheat the air fryer to 400°F (200°C).
- 2. In a bowl, toss the broccoli florets with olive oil, garlic powder, salt, and pepper.
- 3. Place the seasoned broccoli in the air fryer basket in a single layer.
- 4. Cook for 10-12 minutes, shaking the basket halfway through, until broccoli is crispy and golden brown.
- 5. Serve warm.