why make this recipe
Dump and Go Crockpot Teriyaki Chicken is a simple and delicious meal that you can prepare with minimal effort. It takes only a few minutes to throw all the ingredients into the crockpot, making it perfect for busy days. The chicken becomes tender and flavorful, and the teriyaki sauce adds a tasty touch. Plus, it’s an easy way to incorporate vegetables into your meal!
how to make Dump and Go Crockpot Teriyaki Chicken
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup teriyaki sauce
- 2 tablespoons brown sugar
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1 cup chopped vegetables (e.g., bell peppers, broccoli)
- Cooked rice or noodles for serving
- Sesame seeds and green onions for garnish (optional)
Directions:
- Place the chicken breasts in the crockpot.
- In a small bowl, mix together the teriyaki sauce, brown sugar, garlic, and ginger.
- Pour the sauce mixture over the chicken.
- Add the chopped vegetables on top.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
- Serve over cooked rice or noodles and garnish with sesame seeds and green onions if desired.
how to serve Dump and Go Crockpot Teriyaki Chicken
Serve Dump and Go Crockpot Teriyaki Chicken over a bed of fluffy rice or alongside noodles for a hearty meal. Adding some sesame seeds and chopped green onions on top will give it a nice finish. You can also pair it with a simple salad or some steamed vegetables for added freshness.
how to store Dump and Go Crockpot Teriyaki Chicken
To store leftover Teriyaki Chicken, let it cool completely, then place it in an airtight container in the refrigerator. It will stay good for up to 3 days. You can also freeze it for longer storage; just make sure to use a freezer-safe container. When you’re ready to eat, simply reheat it in the microwave or on the stove.
tips to make Dump and Go Crockpot Teriyaki Chicken
- For added flavor, marinate the chicken in the teriyaki sauce for a few hours before cooking.
- You can adjust the amount of brown sugar to make it sweeter or reduce it if you prefer less sweetness.
- Feel free to get creative with the vegetables! Carrots, snow peas, and zucchini are also great options.
variation
For a low-carb option, you can substitute the rice or noodles with cauliflower rice or zucchini noodles. You can also add some pineapple chunks for a sweet and tangy flavor twist!
FAQs
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts in the crockpot. However, it may take a bit longer to cook properly. Ensure the chicken reaches an internal temperature of 165°F.
What if I don’t have teriyaki sauce?
You can make a simple homemade teriyaki sauce with soy sauce, honey, and rice vinegar, or you can use any other stir-fry sauce you have on hand.
Can I add more vegetables?
Absolutely! Feel free to add any vegetables you like or have available. Just make sure they are chopped into even pieces for uniform cooking.