Easy Creamy Garlic Shrimp

Easy Creamy Garlic Shrimp

Author: Calvin Rourke Prep Time: 10 minutes
Cook Time: 10 minutes Total Time: 20 minutes
Yield: 4 servings Category: DINNER

Description

A quick and delicious dish featuring shrimp in a creamy garlic sauce, perfect for busy weeknights and special occasions.

Ingredients

  • 1 pound shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)
Cook Mode Prevent your screen from going dark

Instructions

  1. 1. In a large skillet, heat olive oil over medium heat.
  2. 2. Add minced garlic and sauté until fragrant, about 1 minute.
  3. 3. Add shrimp to the skillet and cook until they turn pink, about 2-3 minutes per side.
  4. 4. Pour in the heavy cream and stir to combine.
  5. 5. Add Parmesan cheese, salt, and pepper, stirring until the sauce thickens slightly.
  6. 6. Serve with fresh parsley on top.