Easy Parmesan Chicken and Potatoes

Easy Parmesan Chicken and Potatoes

Author: Riley Prep Time: 10 minutes
Cook Time: 30 minutes Total Time: 40 minutes
Yield: 4 servings Category: Other Recipes

Description

A friendly and cozy weeknight winner, this dish delivers crisp, golden potatoes and tender, savory chicken with minimal fuss.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup grated Parmesan cheese
  • 2 cups baby potatoes, halved
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley for garnish
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Instructions

  1. 1. Preheat your oven to 400°F (200°C).
  2. 2. In a large bowl, combine olive oil, garlic powder, onion powder, Italian seasoning, salt, and pepper.
  3. 3. Add the chicken breasts and potatoes to the bowl, tossing to coat them evenly with the mixture.
  4. 4. Place the chicken and potatoes in a single layer on a baking sheet.
  5. 5. Sprinkle grated Parmesan cheese over the chicken and potatoes.
  6. 6. Bake in the preheated oven for 25–30 minutes, or until the chicken is cooked through and the potatoes are crispy.
  7. 7. Garnish with fresh parsley before serving.