Easy Parmesan Chicken Pasta

Easy Parmesan Chicken Pasta

Author: Riley Prep Time: 10 minutes
Cook Time: 15 minutes Total Time: 25 minutes
Yield: 4 servings Category: Pasta

Description

A quick and creamy dish combining Parmesan cheese, tender chicken, and pasta, perfect for busy weeknights.

Ingredients

  • 8 oz pasta (penne or spaghetti)
  • 2 cups cooked chicken, shredded
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Chopped parsley for garnish
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Instructions

  1. 1. Cook pasta according to package instructions; drain.
  2. 2. In a large skillet, heat olive oil over medium heat.
  3. 3. Add garlic and sauté until fragrant.
  4. 4. Stir in the shredded chicken and cook until heated through.
  5. 5. Add heavy cream and Parmesan cheese, stirring until the cheese melts and sauce thickens.
  6. 6. Combine the cooked pasta with the sauce, mixing well.
  7. 7. Season with salt and pepper to taste.
  8. 8. Serve hot, garnished with chopped parsley.