Garlic Butter Shrimp

Garlic Butter Shrimp

Author: Calvin Rourke Prep Time: 10 minutes
Cook Time: 10 minutes Total Time: 20 minutes
Yield: 4 servings Category: DINNER

Description

A delightful dish that combines the rich flavors of garlic and butter with sweet shrimp, perfect for busy weeknights or impressing guests.

Ingredients

  • 1 pound shrimp, peeled and deveined
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)
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Instructions

  1. 1. In a large skillet, melt the butter over medium heat.
  2. 2. Add the minced garlic and sauté for about 1 minute, until fragrant.
  3. 3. Add the shrimp to the skillet and season with salt and pepper.
  4. 4. Cook until the shrimp turn pink, about 2-3 minutes per side.
  5. 5. Stir in the lemon juice and cook for an additional minute.
  6. 6. Remove from heat, garnish with fresh parsley, and serve immediately.