Garlic Herb Chicken with Zucchini

Garlic Herb Chicken with Zucchini

Author: Calvin Rourke Prep Time: 15 mins
Cook Time: 20 mins Total Time: 35 mins
Yield: 4 servings Category: Chicken Recipes Cuisine: Mediterranean Diet: Gluten-Free

Description

Discover a delicious and healthy recipe for Garlic Herb Chicken with Zucchini, perfect for weeknight meals. Packed with flavor and easy to make!

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 medium zucchinis, sliced
  • 4 cloves of garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • Fresh parsley for garnish
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Instructions

  1. 1. Preheat your oven to 400°F (200°C).
  2. 2. In a mixing bowl, combine olive oil, garlic, oregano, basil, salt, and pepper.
  3. 3. Add the chicken breasts, making sure they are well-coated with the garlic herb mixture.
  4. 4. In a baking dish, lay the sliced zucchini and arrange the marinated chicken on top.
  5. 5. Bake for 20 minutes or until the chicken is cooked through.
  6. 6. Garnish with fresh parsley before serving.

Notes

  1. For extra flavor, marinate the chicken for a few hours or overnight.
  2. You can add other vegetables like bell peppers or cherry tomatoes.
  3. Ensure to check the chicken for doneness with a meat thermometer.