Homemade Crunchy Croutons

Homemade Crunchy Croutons

Author: Calvin Rourke Prep Time: 10 minutes
Cook Time: 7 minutes Total Time: 17 minutes
Yield: 4 servings Category: Salad

Description

Elevate your salads and soups with delicious homemade crunchy croutons that are easy to make and full of flavor.

Ingredients

  • Bread (French or Italian)
  • Olive oil or melted butter
  • Garlic powder
  • Salt
  • Pepper
  • Dried herbs (like thyme or oregano)
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Instructions

  1. 1. Preheat the air fryer to 350°F (175°C).
  2. 2. Cut the bread into bite-sized cubes, about ¾ to 1-inch.
  3. 3. Toss the bread cubes with olive oil or melted butter, garlic powder, salt, pepper, and dried herbs until well coated.
  4. 4. Place the seasoned bread cubes in the air fryer basket in a single layer.
  5. 5. Air fry for about 5-7 minutes, shaking the basket halfway through, until golden brown and crunchy.
  6. 6. Let them cool slightly before using as a topping for salads or soups.