Description
Indulge in the ultimate comfort food with this cheesy, buttery Texas toast that’s easy to make and irresistible.
Ingredients
- 6 slices Texas toast or other thick cut bread
- 4 tablespoons unsalted butter, melted
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano (optional)
- 1 cup shredded mozzarella cheese
- 6 slices provolone cheese
- Salt and freshly ground black pepper, to taste
- Optional: dried parsley for garnish
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Instructions
- 1. Preheat your oven to 375°F and line a baking sheet with foil.
- 2. In a small bowl, combine the melted butter, grated Parmesan cheese, garlic powder, and dried oregano. Season with salt and pepper to taste.
- 3. Place the bread slices on the prepared baking sheet and spread the butter mixture evenly over both sides.
- 4. Bake the bread for 5 minutes.
- 5. Remove the bread from the oven and sprinkle the shredded mozzarella cheese over each slice.
- 6. Place a slice of provolone cheese on top of each bread slice.
- 7. Return the baking sheet to the oven and bake for an additional 6-7 minutes, or until the cheese is melted and bubbly.
- 8. Optionally, sprinkle with dried parsley for garnish and serve warm.