Low Calorie Perfect Crispy Roast Potatoes In The Air Fryer
Author: Riley
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: 4 servings
Category: DINNER
Description
Delightfully crispy and low-calorie air-fried roast potatoes that elevate any meal.
Ingredients
2 pounds potatoes
1 tablespoon olive oil
Salt to taste
Pepper to taste
Optional herbs (e.g., rosemary, thyme)
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Instructions
1. Preheat the air fryer to 400°F (200°C).
2. Peel and cut the potatoes into even-sized chunks.
3. Toss the potatoes with olive oil, salt, pepper, and any optional herbs in a bowl.
4. Place the potatoes in the air fryer basket in a single layer.
5. Cook for 15-20 minutes, shaking the basket halfway through.
6. Serve warm and enjoy.