Description
A creamy and cheesy baked chicken dish that is tender, juicy, and nearly foolproof, perfect for lazy weekends or impressing guests.
Ingredients
- 4 pieces skinless, boneless chicken breasts
- 1 cup mayonnaise or Greek yogurt
- 1/2 cup parmesan cheese, freshly grated
- 1 teaspoon seasoning salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
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Instructions
- 1. Preheat your oven to 375°F.
- 2. In a mixing bowl, combine the mayonnaise or Greek yogurt, parmesan cheese, seasoning salt, black pepper, and garlic powder. Stir until well blended.
- 3. Place the chicken breasts in a baking dish and spread the mixture evenly over each piece.
- 4. Bake for approximately 45 minutes, or until the chicken reaches an internal temperature of 165°F.
- 5. Remove from the oven and let it rest for a few minutes before serving.