Stuffed Chicken Breast from the Air Fryer (Hasselback Style)

Stuffed Chicken Breast from the Air Fryer (Hasselback Style)

Author: Riley Prep Time: 15 minutes
Cook Time: 25 minutes Total Time: 40 minutes
Yield: 4 servings Category: DINNER

Description

Juicy chicken breasts stuffed with cheese and bacon, cooked to perfection in an air fryer for a crispy and flavorful meal.

Ingredients

  • 4 chicken breasts
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 4 slices of bacon
  • Pungent spices (e.g., garlic powder, paprika, salt, pepper)
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Instructions

  1. 1. Preheat your air fryer to 180°C (356°F).
  2. 2. With a sharp knife, make deep Hasselback-style cuts in the chicken breasts.
  3. 3. Insert cheese and bacon into the cuts.
  4. 4. Generously season the chicken with spices.
  5. 5. Place the chicken in the air fryer and cook for 20-25 minutes until cooked through (internal temperature of 74°C/165°F).
  6. 6. Let rest for a few minutes before serving.