Sweet Potato Stacks are a delightful and healthy dish that combines the natural sweetness of sweet potatoes with garlic and paprika, making it a perfect side dish or fun snack.
Ingredients
4 medium sweet potatoes
2 tablespoons butter
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper to taste
Fresh herbs for garnish (optional)
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Instructions
1. Preheat your oven to 400°F (200°C).
2. Peel and slice the sweet potatoes into thin rounds.
3. In a mixing bowl, toss the sweet potato slices with melted butter, garlic powder, paprika, salt, and pepper until well coated.
4. Arrange the sweet potato slices in stacks on a baking sheet.
5. Bake for about 25-30 minutes, or until tender and golden brown.
6. Garnish with fresh herbs if desired before serving.