Description
Indulge in the ultimate comfort food with this delicious Maple Bacon Cheddar Grilled Cheese that balances salty, sweet, creamy, and crunchy.
Ingredients
- 4 slices of bread
- 8 slices of cooked bacon
- 1 cup of shredded cheddar cheese
- 2 tablespoons of maple syrup
- 2 tablespoons of butter
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Instructions
- 1. Preheat a skillet or griddle over medium heat.
- 2. Spread a thin layer of butter on one side of each slice of bread.
- 3. Place two slices of bread, butter side down, onto the preheated skillet. Top each slice with half of the shredded cheddar cheese. Arrange 4 slices of cooked bacon on top of the cheese on each slice of bread. Drizzle 1 tablespoon of maple syrup over the bacon on each slice.
- 4. Place the remaining two slices of bread, butter side up, on top of the sandwiches. Cook for 3-4 minutes, or until the bottom slice of bread is golden brown and the cheese is melted.
- 5. Carefully flip the sandwiches and cook for an additional 3-4 minutes.
- 6. Remove from heat and let cool slightly. Slice each sandwich in half and serve warm.