Delicious Chicken Lasagna Rolls Recipe

By: CALVIN ROURKE

Published: April 11, 2026

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Introduction

Chicken Lasagna Rolls are a delightful twist on the classic Italian dish, offering a convenient and fun way to enjoy lasagna. Stuffed with tender shredded chicken, creamy cheeses, and vibrant marinara sauce, these rolls are not only satisfying but also easy to serve and share!

Why You'll Love This Recipe

  • Easy to prepare and perfect for a weeknight dinner.
  • Combines the comforting flavors of lasagna with the convenience of rolls.
  • Customizable with your favorite ingredients and add-ins.

Ingredients Overview

This recipe features simple yet flavorful ingredients that come together to create a delightful dish. The creamy ricotta blends beautifully with the tender chicken and melty mozzarella, making every bite heavenly.

Chicken Lasagna Rolls ingredients preparation

Ingredients ready to go

Step-by-Step Instructions

The technique for making Chicken Lasagna Rolls involves carefully cooking your noodles to the perfect al dente texture, which allows them to be rolled without breaking. The combination of shredded chicken and creamy ricotta filling adds richness while the marinara keeps everything moist and flavorful.

Chicken Lasagna Rolls cooking in progress

Cooking in progress

Chicken Lasagna Rolls Pinterest

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Troubleshooting and Pro Tips

1. If your lasagna noodles break while rolling, they may be overcooked; try undercooking them slightly next time.
2. Ensure the filling is not too wet; drain any excess moisture from your cooked chicken to prevent sogginess.

Chicken Lasagna Rolls finished dish

Ready to serve!

Storage, Reheating, and Making Ahead

Refrigeration: Store leftovers in an airtight container in the fridge for up to 3 days.
Freezing: Freeze individual rolls separated by parchment paper for up to 3 months.
Reheating: Bake in a covered dish at 350°F (175°C) until heated through or microwave individually.

Serving Suggestions

Serve Chicken Lasagna Rolls with a fresh side salad and garlic bread for a complete meal. A sprinkle of fresh basil or parsley adds a lovely pop of color and flavor!

Recipe FAQs

Can I use whole wheat lasagna noodles?

Yes, whole wheat noodles are a great healthier alternative!

Can I make this recipe dairy-free?

Absolutely! Substitute dairy-free cheese alternatives and a plant-based yogurt or tofu for the ricotta.

How do I know when the lasagna rolls are done?

They should be bubbling and the cheese on top will be golden brown. A thermometer inserted should read at least 165°F (74°C).

Delicious Chicken Lasagna Rolls Recipe

Savor the deliciousness of Chicken Lasagna Rolls, a twist on the classic lasagna packed with tender chicken and flavorful cheese.

Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
  • By: Calvin Rourke
  • Category: Chicken Recipes
  • Difficulty: Medium
  • Cuisine: Italian
  • Yield: 4 Servings
  • Dietary: None

Ingredients

  • 01 8 lasagna noodles
  • 02 2 cups cooked chicken, shredded
  • 03 1 cup ricotta cheese
  • 04 1 1/2 cups mozzarella cheese, shredded
  • 05 1/2 cup Parmesan cheese, grated
  • 06 2 cups marinara sauce
  • 07 1 egg
  • 08 1 teaspoon garlic powder
  • 09 1 teaspoon Italian seasoning
  • 10 Salt and pepper to taste
  • 11 Fresh basil for garnishing

Instructions

Step 01

Preheat your oven to 375°F (190°C).

Step 02

Cook the lasagna noodles according to package instructions until al dente and set aside.

Step 03

In a mixing bowl, combine shredded chicken, ricotta cheese, 1 cup of mozzarella cheese, Parmesan cheese, egg, garlic powder, Italian seasoning, salt, and pepper.

Step 04

Spread a thin layer of marinara sauce on the bottom of a baking dish.

Step 05

Take a cooked lasagna noodle, fill it with the chicken mixture, and roll it up tightly.

Step 06

Place the rolled noodles seam-side down in the baking dish.

Step 07

Top with remaining marinara sauce and sprinkle with the remaining mozzarella cheese.

Step 08

Cover with foil and bake for 25 minutes, then remove the foil and bake for an additional 5 minutes until cheese is bubbly and golden.

Notes

  • 1 You can use store-bought rotisserie chicken to save time.
  • 2 Feel free to add sautéed vegetables to the filling for added nutrition.
  • 3 For a healthier option, try whole wheat lasagna noodles.

Tools You'll Need

  • Large pot for boiling noodles
  • Mixing bowl
  • 9x13 inch baking dish
  • Aluminum foil
  • Measuring cups and spoons
  • Spatula