why make this recipe
Roasted Sweet Potato Rounds with Honey & Feta are not only delicious but also easy to prepare. They make a great side dish for dinner or a tasty snack. The sweetness of the roasted sweet potatoes pairs perfectly with the tangy feta cheese and the drizzle of honey adds an extra layer of flavor. This recipe is perfect for anyone looking to enjoy a healthy and flavorful dish.
how to make Roasted Sweet Potato Rounds with Honey & Feta
Ingredients
- 2 large sweet potatoes, washed and scrubbed
- 2 tablespoons olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon smoked paprika
- ¾ cup crumbled feta cheese
- ¼ cup honey
- 2 tablespoons chopped fresh parsley
Directions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Slice the sweet potatoes into ½-inch thick rounds.
- In a large bowl, toss the sweet potato rounds with olive oil, salt, black pepper, and smoked paprika until they are evenly coated.
- Arrange the sweet potato slices in a single layer on the prepared baking sheet.
- Roast in the preheated oven for 25-30 minutes, turning halfway through, until they are tender and golden brown.
- Remove from the oven and allow to cool slightly.
- Arrange the roasted sweet potato rounds on a serving platter.
- Sprinkle crumbled feta cheese over the top of the sweet potatoes.
- Drizzle with honey and garnish with freshly chopped parsley.
- Serve warm or at room temperature.
how to serve Roasted Sweet Potato Rounds with Honey & Feta
These sweet potato rounds are best served warm or at room temperature. They make a fantastic side dish for grilled meats or can be enjoyed as a light lunch. You can also serve them on a platter for a festive appetizer during gatherings.
how to store Roasted Sweet Potato Rounds with Honey & Feta
If you have leftovers, you can store them in an airtight container in the refrigerator for up to three days. To reheat, simply place them in the oven for a few minutes at 350°F (175°C) until warmed through.
tips to make Roasted Sweet Potato Rounds with Honey & Feta
- Make sure to cut the sweet potatoes evenly to ensure they cook at the same rate.
- Feel free to adjust the seasoning according to your taste.
- If you want a bit of heat, consider adding a pinch of cayenne pepper to the sweet potato mixture.
variation
You can try adding different toppings like chopped nuts for a crunchy texture or using goat cheese instead of feta for a different flavor. Adding a sprinkle of chili flakes can also give it a nice kick.
FAQs
1. Can I use other types of potatoes?
Yes, while sweet potatoes work best for this recipe, you can also use regular potatoes or even butternut squash if you prefer.
2. Can I make this dish ahead of time?
You can prepare the sweet potato rounds and season them in advance. Just store them in the fridge and roast them right before serving.
3. Is this recipe suitable for vegans?
To make this recipe vegan, you can omit the feta cheese or use a vegan cheese substitute. The honey can also be replaced with maple syrup.