Starbucks Cake Pops

By: CALVIN ROURKE

Published: August 06, 2025

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Why Make This Recipe

Starbucks Cake Pops are fun and delicious treats that everyone loves. They are perfect for parties, special occasions, or just as a sweet snack at home. Making these cake pops at home means you can enjoy their yummy taste anytime you want and share them with family and friends.

How to Make Starbucks Cake Pops

Ingredients:

  • 1 box vanilla cake mix
  • 1 cup frosting
  • 1 bag melted candy melts
  • Lollipop sticks
  • Sprinkles (optional)

Directions:

  1. Bake the vanilla cake according to the package instructions and allow it to cool.
  2. Once cool, crumble the cake in a large bowl.
  3. Add frosting to the crumbled cake and mix until well combined.
  4. Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
  5. Insert lollipop sticks into each ball and freeze for about 30 minutes.
  6. Melt the candy melts according to package directions.
  7. Dip each cake pop into the melted candy, allowing excess to drip off.
  8. Sprinkle with sprinkles if desired.
  9. Allow the cake pops to set before serving.

How to Serve Starbucks Cake Pops

Serve the cake pops on a platter or in a cup for a fun display. They are great for parties or just to enjoy at home. You can also pack them in gift boxes for friends and family.

How to Store Starbucks Cake Pops

To keep your cake pops fresh, store them in an airtight container in the fridge. They can last up to a week this way. You can also freeze them for up to three months. Just make sure to wrap them well to prevent freezer burn.

Tips to Make Starbucks Cake Pops

  • Make sure the cake is completely cool before crumbling it; this will help the pops hold together better.
  • Use a small cookie scoop to keep the cake pops uniform in size.
  • If the melted candy is too thick, add a little vegetable oil to make it easier to dip.
  • Experiment with different flavors of cake mix and frosting to create your unique pops.

Variation

Try using chocolate cake mix instead of vanilla for a different flavor. You can also use colored candy melts for special occasions like birthdays or holidays.

FAQs

Can I use store-bought cake instead of cake mix?
Yes, you can use a store-bought cake. Just crumble it and follow the same steps with frosting.

Can I use cream cheese frosting?
Absolutely! Cream cheese frosting adds a delicious flavor to your cake pops.

How do I transport cake pops?
To transport cake pops, place them in a sturdy container and keep them upright using a styrofoam block or cake pop holder.

Print

Starbucks Cake Pops

Delicious, fun treats perfect for parties or just as a sweet snack at home.

Prep Time 30 minutes
Cook Time 30 minutes
Total Time 60 minutes
  • By: Calvin Rourke
  • Category: Desserts
  • Difficulty: Not specified
  • Cuisine: Not specified
  • Yield: 20 Servings
  • Dietary: None

Ingredients

  • 01 1 box vanilla cake mix
  • 02 1 cup frosting
  • 03 1 bag melted candy melts
  • 04 Lollipop sticks
  • 05 Sprinkles (optional)

Instructions

Step 01

1. Bake the vanilla cake according to the package instructions and allow it to cool.

Step 02

2. Once cool, crumble the cake in a large bowl.

Step 03

3. Add frosting to the crumbled cake and mix until well combined.

Step 04

4. Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.

Step 05

5. Insert lollipop sticks into each ball and freeze for about 30 minutes.

Step 06

6. Melt the candy melts according to package directions.

Step 07

7. Dip each cake pop into the melted candy, allowing excess to drip off.

Step 08

8. Sprinkle with sprinkles if desired.

Step 09

9. Allow the cake pops to set before serving.